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Easy Beer Bread

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Easy Beer Bread

Postby Ironwood » Sun Mar 11, 2012 9:30 am

I picked this recipe up from one of the chat rooms some time ago. It's a very easy to make sweet and moist bread.

3 cups Self Rising Flower
1/2 cup of Sugar
14 oz of Beer at ROOM TEMPERATURE

Add beer to flour and sugar, stir. When well mixed pour into a well greased 5 X 9 loaf pan.
Bake at 350 degrees for one hour.

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