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Went to Texas

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Went to Texas

Postby jbullard1 » Tue Sep 08, 2015 12:52 pm

And learned how to smoke Dinosaur Tongue
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Re: Went to Texas

Postby gtk » Wed Sep 09, 2015 7:23 am

what the heck ? is that a slab of beef ?
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Re: Went to Texas

Postby dustygoodson » Wed Sep 09, 2015 11:51 am

gtk wrote:what the heck ? is that a slab of beef ?
gtk can't you read hehe And learned how to smoke Dinosaur Tongue :lol:
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Re: Went to Texas

Postby jbullard1 » Wed Sep 09, 2015 3:23 pm

gtk wrote:what the heck ? is that a slab of beef ?


That is a full Beef Brisket aka Dinosaur Tongue
When cooked right it is fantastic and by right all you add is smoke and heat
No rubs or seasonings
300° smoke for 4 hours or 170° internal then wrap in double foil and hold for 3 more hours as the fire burns out. :drool :drool :drool :drool
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Re: Went to Texas

Postby terry08 » Wed Sep 09, 2015 4:54 pm

Looks fantastic Jerry, been cooking um that way for years. Only difference is I coat it heavy with kosher salt, and coarse ground black pepper. Then serve the sauce on the side. Always comes off fantastic. Noogie, steered you right.

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Re: Went to Texas

Postby bigsteve » Thu Sep 10, 2015 7:13 pm

Them dinosaurs when does the season open

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